Nasi Kuning / Turmeric Rice
Nasi Kuning / Turmeric Rice

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, nasi kuning / turmeric rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Nasi Kuning / Turmeric Rice is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Nasi Kuning / Turmeric Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have nasi kuning / turmeric rice using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Kuning / Turmeric Rice:
  1. Make ready 300-400 gram white rice, cleaned and washed
  2. Prepare 500-550 Of thin coconut milk
  3. Prepare 2 lemongrasses
  4. Make ready 2 thai basil leaves
  5. Take 3 tbsp powdered turmeric or 2 grated fresh turmerics
  6. Prepare 2 tbsp oil
  7. Make ready Some oil
Instructions to make Nasi Kuning / Turmeric Rice:
  1. Add everything into a rice cooker container.
  2. Mix well and evenly.
  3. Then cook. The time depends on your rice cooker.
  4. About 15 minutes before fully cooked. Open the rice cooker. Then mix the rice evenly. Cook again.
  5. After finished cooking. Let it stah warm for 10-15 minutes.
  6. Then mix again evenly.
  7. Serve warm. Can be enjoyed with sambal goreng kentang, ayam goreng lengkuas and perkedel kentang.

So that’s going to wrap it up with this exceptional food nasi kuning / turmeric rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!