Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, best snacking cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Best Snacking Cake is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Best Snacking Cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have best snacking cake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Best Snacking Cake:
- Prepare 1/2 C butter
- Get 4 tblsp cocoa powder plus 3 tblsp for dusting
- Prepare 1/2 C sugar
- Make ready 3 large eggs (don't pre-beat)
- Prepare 1 tblsp baking powder
- Make ready 1 tsp vanilla
- Get 1 C flour
Steps to make Best Snacking Cake:
- Grease an 8x8 pan, dust with the 3 tblsp cocoa powder…also preheat your oven to 350 for metal pans or 325 for glass pans
- Melt the butter and stir in the cocoa powder and set aside
- In a large bowl, add the sugar and stir in the eggs -doesn't matter if it's all at once or one at a time- use a whisk or fork to really combine them
- Add the buttery chocolate mixture, stir well and then add the baking powder and vanilla -stir well again then add the flour and stir until combined
- Pour into the prepared pan (the mixture will be a little thick) and as best as you can, spread it well into the corners
- For metal pans, bake for 25-30 minutes -check it at 25 minutes…you want the middle to be slightly springy…for glass pans, bake for 30-35 minutes -check it at 30
- Place pan on a rack to cool…let the cake cool in the pan for 10 minutes before cutting and removing pieces (the cake will still need to cool more before eating so you don't burn your tongue)
- Enjoy! ❤️❤️❤️
So that is going to wrap it up with this exceptional food best snacking cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
