Basque Cheesecake ‘Tarta De Queso’
Basque Cheesecake ‘Tarta De Queso’

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, basque cheesecake ‘tarta de queso’. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Basque Cheesecake ‘Tarta De Queso’ is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Basque Cheesecake ‘Tarta De Queso’ is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have basque cheesecake ‘tarta de queso’ using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Basque Cheesecake ‘Tarta De Queso’:
  1. Prepare Cream Cheese *softened
  2. Prepare Caster Sugar
  3. Take Eggs *room temperature
  4. Take Thickened Cream
  5. Get Plain Flour *optional, but it makes the texture better
  6. Take Lemon Juice
  7. Prepare Brandy *optional
Steps to make Basque Cheesecake ‘Tarta De Queso’:
  1. Preheat oven to 220℃. Line base and sides of 18cm (OR smaller) cake tin with baking paper. *Note: The cake will rise quite a bit, though it will shrink when cooled.
  2. Place softened Cream Cheese in a bowl, add Caster Sugar, and use a whisk to mix well. Gradually add lightly whisked Eggs and mix well until smooth.
  3. Add Cream, Plain Flour, Lemon Juice and Brandy (*optional), and mix well. You can do the whole process using a blender. The mixture is very soft and runny.
  4. Pour the mixture into the prepared cake tin. Bake for 30 minutes. The top will turn dark brown and it is normal, but you may wish to turn down the temperature.
  5. Allow to cool completely in the tin. I recommend to chill it in the fridge when it is cool enough. Take the cake out of the tin just before you serve it.

So that is going to wrap it up with this exceptional food basque cheesecake ‘tarta de queso’ recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!