Grilled Jerk Chicken
Grilled Jerk Chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grilled jerk chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Grilled Jerk Chicken is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Grilled Jerk Chicken is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have grilled jerk chicken using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Jerk Chicken:
  1. Take 4-6 each chicken, breast or thighs 6 oz. each (delicious with pork :)
  2. Prepare salt -to lightly season the chicken before it is marinaded
  3. Get 2-3 ounces lime juice-fresh is best- 2-3 limes
  4. Get 3 ounces oil
  5. Make ready 1/4 teaspoon ginger,powdered or 1 tablespoon fresh peeled and chopped
  6. Prepare 3 cloves garlic-chopped
  7. Make ready 1/4 teaspoon cinnamon
  8. Take 1/4 teaspoon allspice
  9. Take 1/4 teaspoon black pepper
  10. Prepare 1/4 teaspoon paprika
  11. Take 3 tablespoons brown sugar
  12. Make ready 1 teaspoon salt
  13. Make ready 1 each scotch bonnet or habanero chilies wear gloves and take out the seeds for less heat
  14. Prepare 2 tablespoons cilantro -no stems
Steps to make Grilled Jerk Chicken:
  1. Season the chicken lightly with salt
  2. Mix the entire jerk marinade ingredients in the blender or food processor and puree for 1 minute.
  3. Place the chicken and jerk marinade in a 1 gallon zip-lock bag and let sit for at least 1 hour more time adds more flavor. (This can marinate overnight)
  4. Remove the chicken from the marinade an save the leftover marinade…you can brush the chicken with it just before you are done grilling.
  5. On a moderate heated grill Cook until the the chicken has an internal temperature of 165 -170 degrees F.. Use the left over marinade and brush over the chicken 3 minutes before it is finished.
  6. Cooking Notes -We also did this in a 350 degree oven and had very good results. Charcoal grill is my favorite !!!

So that’s going to wrap it up for this special food grilled jerk chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!