Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sourdough discard flatbreads. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Sourdough discard flatbreads is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Sourdough discard flatbreads is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have sourdough discard flatbreads using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sourdough discard flatbreads:
- Get sourdough discard
- Prepare plain flour
- Take coconut oil
- Get milk
For years, the prefect recipe has eluded me. The grocery store options leave a hell of a lot to be desired. When I started my path of sourdough break baking, I struggled with what to do with the discard. This sourdough Greek yogurt flatbread is so easy to make, and is wonderful for using your sourdough starter discard.
Steps to make Sourdough discard flatbreads:
- Mix sourdough discard, flour, coconut oil and milk.
- Spoon into hot pan and spread with the back of the spoon.
- Cook for 3-4 minutes then turn and repeat on the other side.
- Alternatively, add garlic, paprika, pepper, or herbs for extra flavour just before cooking.
You can make this flatbread whenever you are feeding your sourdough starter. Instead of throwing away excess starter, whip up a batch of these flatbreads. How to Add Sourdough Discard to a Regular Flatbread Recipe. Remember to use less flour and water than the original recipe requires, to adjust for. This is a stovetop and sourdough-leavened variation on Indian naan flatbread.
So that’s going to wrap this up for this exceptional food sourdough discard flatbreads recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
