Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beer brownies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Beer Brownies is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Beer Brownies is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have beer brownies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beer Brownies:
- Get 230 g dark beer such as Guinness
- Prepare 110 g butter
- Get 340 g dark chocolate (use the best quality chocolate you can find, not chocolate chips)
- Get 3 eggs
- Make ready 3/4-1 cup granulated sugar, depending on how sweet you like your brownies
- Get 1 teaspoon vanilla extract
- Prepare 3/4 cup + 2 tablespoons plain flour
- Take 1/2 teaspoon salt
Instructions to make Beer Brownies:
- Heat the beer in a small pot over medium low heat for about 10 minutes or until reduced by half. Set aside to cool down
- Melt butter and chocolate over a pan of simmering water and set aside
- Whisk eggs, sugar and vanilla until foamy. Then, slowly pour chocolate and beer into it. Chocolate and beer should be at room temperature so the eggs won't scramble
- Sift flour and salt into the mixture, stir well but don't overmix
- Grease and line a 26cm round cake pan. Pour the batter. Bake for about 40 minutes in a 170°C oven or until a toothpick inserted into the center of the brownie comes out almost clean. Serve cold
So that is going to wrap it up with this exceptional food beer brownies recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
