Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, louise's (bistek tagalog) beef steak. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Louise's (Bistek Tagalog) Beef Steak is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Louise's (Bistek Tagalog) Beef Steak is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Louise's (Bistek Tagalog) Beef Steak:
- Get Louise's Filipino style beef steak
- Prepare 1 kg flat beef steak (any thin-sliced steak would do)
- Get 2 clove garlic
- Take 1/2 cup soy sauce
- Get 1 medium white onion
- Take 1 pinch pepper
- Prepare 1 small lemon or calamansi
- Take 2 tbsp oyster sauce
Steps to make Louise's (Bistek Tagalog) Beef Steak:
- Put oil in a cooking pan, set in medium heat.
- Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute
- Add your beef,oister sauce, pepper, soy sauce and lemon
- Let it simmer for 10 min or until beef is fully cooked.
- Viola! serve over a cup of rice
So that is going to wrap it up with this exceptional food louise's (bistek tagalog) beef steak recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
