Buttered garlic Prawn w/sprite and hoisin sauce
Buttered garlic Prawn w/sprite and hoisin sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, buttered garlic prawn w/sprite and hoisin sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hoisin Sauce & More Delivered To Your Door. See recipes for Buttered garlic Prawn w/sprite and hoisin sauce too. Shrimp and mushroom pasta with a basil white wine cream sauce. peeled shrimp raw, olive oil, onion.

Buttered garlic Prawn w/sprite and hoisin sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Buttered garlic Prawn w/sprite and hoisin sauce is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have buttered garlic prawn w/sprite and hoisin sauce using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Buttered garlic Prawn w/sprite and hoisin sauce:
  1. Make ready prawn
  2. Prepare sprite
  3. Make ready banana ketchup or tomato paste
  4. Get oyster sauce
  5. Take (alternative of oyster for me is 1 tsp hoisin sauce + 1 tbsp soy sauce)
  6. Take butter and 7 cloves garlic for frying
  7. Take salt and pepper

We love dipping our bread in this stuff!! Or slather a roast beef sandwich with this creamy Lebanese Garlic Sauce. Watch our video: Check out our video and see just how easy it is to prepare this creamy garlic butter shrimp pasta. Make a side of brown rice (or this Lemon Rice!) and spoon the shrimp, along with plenty of the yummy lemon garlic butter sauce, over the top.

Steps to make Buttered garlic Prawn w/sprite and hoisin sauce:
  1. Marinate prawn with sprite for 30 minutes
  2. Prepare pan and heat up, put in butter and fry garlic until fragrant
  3. Stir fry in prawn until pinkish without the marinate
  4. Remove prawns when cooked
  5. Put back in the marinade, put in banana ketchup, (oyster sauce or) hoisin and soy sauce (hoisin and soy sauce are just alternative)
  6. Stir sauce until thickened, then put back the prawns, add salt and pepper to taste.
  7. Mix in a while and turn off fire. Sprinkle with spring onion if you like. Serve

Cauliflower rice is a nice low-carb option. You can roast, steam, sauté, or grill veggies, then serve them along with the shrimp. Ingredients for Baked Shrimp with Garlic Lemon Butter Sauce. Extra large raw shrimp - large or jumbo size will work too just adjust bake time slightly (give or take).; Butter - salted or unsalted will work here.; Garlic - use fresh garlic for best results.; Lemon juice - don't use the bottled stuff here only fresh.; Salt and pepper; Red pepper flakes - if you don't like heat omit. These little guys are cooked with a light lemon butter sauce that's just enough to drizzle on steamed veggies or a bit of rice!

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