Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fattoush. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fattoush is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Fattoush is something that I have loved my entire life.
Food Cravings Ultimate Fattoush Salad(Armenian Recipe) DIY Best Fattoush Salad! This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fattoush using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fattoush:
- Prepare 2 cups romaine lettuce leaves, shredded
- Make ready 2 medium cucumbers, small dice
- Take 2 medium tomatoes, chopped
- Prepare 1/2 cup parsley, coarse chopped
- Prepare 1/4 cup mint leaves
- Take 1/2 green bell peppers, diced, 1 green pepper can be used
- Get 1 bunch green onions, sliced
- Prepare 1 bunch red radish, finely sliced
- Prepare 1 bunch arugula leaf
- Get 1/2 broccoli, sliced,1 green brocoli can be used
- Prepare 2 teaspoon sumac
- Prepare 2 pieces pita bread, toasted until golden brown, broken into pieces the size of a quarter
- Get Dressing
- Take 1/2 cup lemon juice
- Prepare 1/2 cup olive oil
- Prepare 1/4 cup pomegranate paste
- Make ready 2 cloves garlic
- Prepare 1 teaspoon salt, or to taste
- Get pinch of pepper
Pita bread is torn or cut into small bite-sized pieces, then toasted, grilled, or. It is an interesting colorful salad with bright lemony and fresh minty notes. You can use whatever vegetables you have the real secret is in the vinaigrette. Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing.
Instructions to make Fattoush:
- In a small bowl mix all dressing ingredients well.
- Put all salad ingredients in a large bowl and toss with 1/2 to 1 cup dressing.
- Serve immediately.
Fattoush includes vegetables and herbs according to season and taste. The vegetables are cut into relatively large pieces compared to tabbouleh which. Fattoush, a traditional Lebanese salad, is a delicious combination of fresh veggies, a bright citrus dressing, herbs and toasted pita bread. Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. In Panzanella, though, just as with fattoush, the bread is folded into the salad and is meant to absorb the dressing.
So that is going to wrap this up with this special food fattoush recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
