πŸšπŸ…Nasi Tomato
πŸšπŸ…Nasi Tomato

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, πŸšπŸ…nasi tomato. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ia telah disuntign dan diterbitkan semula dengan kebenaran. Untuk sebarang pertanyaan, boleh rujuk post asal di SINI. Nasi Tomato (or Tomato Rice) is a flavorful Malaysian side dish.

πŸšπŸ…Nasi Tomato is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. πŸšπŸ…Nasi Tomato is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook πŸšπŸ…nasi tomato using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make πŸšπŸ…Nasi Tomato:
  1. Make ready 3 cawan beras basmathi
  2. Get 1 paket rempah tumis (3sekawan)*
  3. Make ready 4 biji bawang merah(hiris nipis)*
  4. Take 3 biji bawang putih(hiris nipis)*
  5. Prepare 1/2 inci halia(hiris nipis)*
  6. Make ready 1 kiub pati ayam
  7. Make ready 2 helai daun pandan
  8. Take 2 sb majerin*
  9. Get 1 biji tomato (potong dadu)
  10. Get 1 tin kecil tomato puree
  11. Make ready 1/2 cawan susu cair
  12. Get Air- kurangkan sedikit dari sukatan biasa

Menu ini biasanya tidak selalu disediakan. Tetapi, jika dimakan sebulan atau dua minggu sekali, pastinya membuka selera bukan? Terdapat pelbagai resepi nasi tomato, contohnya ada yang warnanya garang dan ada yang warnanya bersahaja. Masukkan bahan yang dah dikisar halus.

Instructions to make πŸšπŸ…Nasi Tomato:
  1. Sediakan semua bahan
  2. Panaskan majerin tumiskan bahan bertanda * sehingga wangi
  3. Kemudian masukkan tomato gaul sehingga tomato sedikit layu
  4. Masukkan tomato puree gaul rata
  5. Kemudian masukkan beras ke dalam periuk,dan tuangkan bahan yang ditumis tadi ke dalamnya,masukkan susu cair,kiub ayam dan daun pandan
  6. Masak nasi seperti biasa,bila dah masak gemburkan sedikit,siap
  7. Ayam Masak Ros: bahan-bahan ada pada gambar dan cara-caranya juga..boleh tambah acar jelatah jika suka

Masukkan pula bahan yang dicincang dadu tadi. Kecilkan api dan tuangkan sos cili, masuk kiub ayam, garam dan sedikit ajinamoto. Biarkan mendidih perlahan-lahan dan masukkan beras. Nasi Tomato is one of the all time local Malaysians' favorite rice cooked with tomato and some spices, usually serve with Ayam Masak Merah or Curry Chicken and etc. Nasi tomato ni salah satu nasi kegemaran anak saya sebab nasi ni ada warna.

So that’s going to wrap this up for this special food πŸšπŸ…nasi tomato recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!