Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tomato rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tomato Rice is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tomato Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tomato rice using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Rice:
- Take a
- Prepare 5 C Basmati Rice
- Make ready b
- Prepare 1 tbsp butter/ghee + 3 tbsp cooking oil
- Get 1 big yellow onion - finely diced
- Get 2 cinnamons
- Get 3 garlic - smashed
- Make ready 3 star anise
- Make ready 5 cardamons
- Make ready 6 cloves
- Take c
- Get 2 tomato - diced
- Get 2-3 tbsp tomato paste
- Get 4-5 tbsp tomato Sauce (tomato ketchup)
- Make ready 1 C evaporated milk
- Make ready 1 1/2 tin (measured using the same evaporated milk tin) water /broth
- Prepare 1-2 tsp chicken seasoning powder/salt
Instructions to make Tomato Rice:
- Wash and soak A for 10mins. Prepare ingredients.
- In B, start by heating the wok. Add butter and oil. Sauté the rest of the ingredients in B until fragrant.
- Then Add C. Stir and mix well. Add soaked rice. Stir and mix well again for few minutes. Transfer into rice cooker pot. Leave the pot on the stove until the water slightly gone (over low heat). Then transfer the pot into rice cooker and press cook button.
- Use chopstick to fluff the rice once the rice cook. Let it cook further by leaving the ‘keep warm’ button on until the rice is soft and nice. Serve hot with pineapple salad, chicken in spicy sauce or chicken in thick tomato sauce.
So that’s going to wrap this up with this exceptional food tomato rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
