Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, tofu in wasabi soy sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tofu In Wasabi Soy Sauce is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tofu In Wasabi Soy Sauce is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have tofu in wasabi soy sauce using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tofu In Wasabi Soy Sauce:
- Prepare 2 square prefried soft tofu store bought
- Get FRIED SHALLOT
- Prepare 4 tbsp oil
- Make ready 5 small shallot thinly sliced
- Prepare WASABI SOY SAUCE
- Get 1 1/2 tbsp wasabi paste
- Prepare 1 1/2 tbsp sashimi sauce or light soy sauce
- Take GARNISH
- Take 1 small kalamasi juice or lemon juice
Instructions to make Tofu In Wasabi Soy Sauce:
- FRIED SHALLOT - - https://cookpad.com/us/recipes/442274-fried-shallot-oil
- in pan with oil fry thinly slice shallot in medium heat and removed it once it turn brown and not burn drain and set aside
- WASABI SOY SAUCE
- mix sauce well and set aside (optional use of djorn mustard if you can not get wasabi paste )
- FRIED TOFU
- with half tbsp of oil brown the tofu all side
- add wasabi sauce and coat tofu in low heat for 1 minute then serve
- top garnish with fried shallot and kalamansi juice
So that’s going to wrap this up for this special food tofu in wasabi soy sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
