Quinoa Avocado Mango Salad
Quinoa Avocado Mango Salad

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quinoa avocado mango salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Quinoa Avocado Mango Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Quinoa Avocado Mango Salad is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa Avocado Mango Salad:
  1. Make ready For the salad:
  2. Take 1 cup cooked quinoa
  3. Make ready 1 large avocado, pitted and diced
  4. Prepare 1 cup frozen mango, thawed and diced
  5. Prepare 1 cup frozen kernel corn, thawed
  6. Prepare 1 tbsp red onion, diced
  7. Get For the dressing:
  8. Take 1 tbsp olive oil
  9. Prepare 1/2 tsp red wine vinegar
  10. Take 1/4 tsp honey dijon mustard
  11. Take 1/4 tsp honey
  12. Get pinch cumin
  13. Prepare pinch cayenne
  14. Prepare pinch coriander
  15. Take to taste salt and pepper
  16. Prepare For the toppings:
  17. Make ready 2 tbsp honey roasted sliced almonds
  18. Get 1 tbsp feta cheese
Steps to make Quinoa Avocado Mango Salad:
  1. In a small bowl, whisk all ingredients for the dressing together.
  2. In a large bowl, combine all the ingredients for the salad and toss with the dressing.
  3. Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊

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