Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, quinoa avocado mango salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Quinoa Avocado Mango Salad is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Quinoa Avocado Mango Salad is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Get For the salad:
- Make ready cooked quinoa
- Get large avocado, pitted and diced
- Prepare frozen mango, thawed and diced
- Get frozen kernel corn, thawed
- Make ready red onion, diced
- Take For the dressing:
- Get olive oil
- Take red wine vinegar
- Take honey dijon mustard
- Get honey
- Prepare cumin
- Take cayenne
- Make ready coriander
- Take salt and pepper
- Prepare For the toppings:
- Make ready honey roasted sliced almonds
- Take feta cheese
Steps to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
So that’s going to wrap it up for this special food quinoa avocado mango salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
