Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tofu scramble. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Tofu Scramble is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Tofu Scramble is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tofu scramble using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tofu Scramble:
- Get 1 1/2 cup Tofu (soft) (1/2 " cubes)
- Prepare 1 tablespoon Olive oil
- Get 1-2 diced Onion
- Prepare 2 cloves Garlic
- Get 1 cup diced Red bell pepper
- Prepare 1-2 cups Spinach
- Prepare to taste Salt
- Get 1/4 tsp Turmeric powder
Instructions to make Tofu Scramble:
- Crumble tofu into ½ “pieces onto the paper towels so that excess water came out of it.
- Press gently before cooking if needed to drain if water present.
- Heat oil in a pan over medium heat, add garlic and onion. Saute for 30 seconds.
- Add the bell pepper and sauté for about 2 minutes. - Add the spinach and sauté until wilted, 2 minutes.
- Add in drained tofu, salt and turmeric. Combine well.
- Cook and stir until tofu is hot and evenly mixed in the seasoning.
- Adjust the seasoning if required. - Have it with any naan, Indian Bread or Tortilla.
So that is going to wrap it up for this exceptional food tofu scramble recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
