Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, simply the best strawberry cake ever. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Simply The Best Strawberry Cake Ever is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Simply The Best Strawberry Cake Ever is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have simply the best strawberry cake ever using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simply The Best Strawberry Cake Ever:
- Make ready Strawberry Cake
- Get 1 box Duncan Hines Strawberry Cake Mix
- Take 3 eggs
- Take 1/3 cup Canola Oil
- Prepare 1 cup reserved strawberry juice (add water if needed to make full cup)
- Take Strawberry Cream Cheese Frosting
- Take 1 frozen strawberries in juice/syrup (drained and dried) 16 oz container
- Get 1 box cream cheese 8 oz
- Take 1 stick butter
- Get 1 tsp vanilla
- Take 1 box powdered sugar 1lb
Steps to make Simply The Best Strawberry Cake Ever:
- First….thaw strawberries and drain in a collendar over a bowl to catch the liquid. After well drained, spread the strawberries out on several layers of paper towels…cover with paper towels to dry as much as possible.
- Mix the cake as directed using the reserved strawberry juice in place of the water. Bake as directed…I have done 9x13, layers and cupcakes…all work fine.
- After cake cools, make frosting by mixing butter and cream cheese well. Add vanilla and dried strawberries, mix well. Add powdered sugar a bit at a time and beat until creamy.
- Frost cake and refrigerate for best flavor and texture. Frosting will be soft and lovely!
So that’s going to wrap this up for this exceptional food simply the best strawberry cake ever recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
