Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mexican black bean quinoa salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mexican Black Bean Quinoa Salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Mexican Black Bean Quinoa Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook mexican black bean quinoa salad using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Black Bean Quinoa Salad:
- Prepare 1 cup white quinoa
- Take 1/4 cup red quinoa
- Take 1 cup fresh corn niblets
- Make ready 2 cup water
- Make ready 1 red, yellow bell pepper finely chopped
- Prepare 1 tomato diced
- Take 1 jalapeno finely chopped
- Prepare 1 can black beans
- Take 2 tbsp lime juice
- Make ready 1 tsp lime zest
- Prepare 2 tsp cumin
- Make ready 2 tsp or 1 teaspoon cayenne to taste
- Get 2 tbsp low sodium soy sauce
- Get 2 tbsp balsamic vinegar
- Make ready 1/4 cup cilantro
Instructions to make Mexican Black Bean Quinoa Salad:
- bring quinoa, corn, pinch salt to boil.
- cover and simmer on low heat for about 20mins
- whisk together spices and lime juice
- combine all ingredients and mix. serve hot or cold
So that is going to wrap it up with this special food mexican black bean quinoa salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
