Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, rose apple pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Rose Apple Pie is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Rose Apple Pie is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook rose apple pie using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Rose Apple Pie:
- Make ready apple
- Make ready sugar
- Get butter
- Take Some cinnamons
- Get ready made puff pastry
The light syrup brushed over the finished pie adds a touch of sweetness, and keeps the apples from drying out. For best presentation, use a very sharp knife to cut the pie from the outer edge of the crust, working toward the center. This dessert is a real crowd-pleaser with a delicious bouquet of gorgeous red apple roses, rich creamy custard and crisp pecan pastry. It's beautiful enough to take centre place on a Christmas dessert buffet ā¦ but why wait when you could share it over afternoon tea with old.
Instructions to make Rose Apple Pie:
- Slice the apple very thin. Thinner is better š
- Put the slices, cinnamon, butter, sugar together and microwave it for 4m30s
- Once it is heated gently mix it and let it cool down a bit. Then put away the juice.
- Roll out the pastry and make it long and thin.
- Cut it with the width about 2cms
- Place the apple slices on the pastries
- Then roll it from one end to other and make the rose shape.
- Preheat the oven to 200ā(390F). Bake the rose pie for about 15 minutes. You may adjust your temperature and cooking time depending on your oven.
- Add some powder sugar or put some jam as you like š
An apple rose pie is definitely a special occasion treat. Not because it's too difficult but because it takes time to roll all of those little roses! If you want to save some time you can make a batch or my mini apple rose tarts or you could just arrange the thin slices in a fan shape, rows or whatever you fancy! Roll up the slices tightly from one end to the other. Starting with one end, gently roll apples.
So that is going to wrap it up with this special food rose apple pie recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
