Easy Apple Pie
Easy Apple Pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy apple pie. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This easy-to-do recipe reminds us that apples need very little help to make a memorable pie. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar. Then they are topped with a crust and dabs of butter.

Easy Apple Pie is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Easy Apple Pie is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook easy apple pie using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Apple Pie:
  1. Take sheets Frozen puff pastry
  2. Take Caramelized apple
  3. Take Egg yolk

The crust is incredibly tender and flaky. Serve it warm with some vanilla ice cream or a dollop of whipped cream, and savor the moment. Why this easy apple pie recipe is so great: Really good apple pie can — and should — be easy to make. After all, part of the appeal of apple pie is its simplicity: Warmly spiced apples are baked until tender in a crisp, buttery crust.

Instructions to make Easy Apple Pie:
  1. Make the caramelized appleand set aside to cool.
  2. Leave the pastry at room temperature for 10 minutes, cut each into 4 and stretch slightly with a rolling pin. Roll out the top sheets slightly larger.
  3. Put several small cuts in the top sheets. If you are using homemade pastry, pierce the bottom sheets several times with a fork.
  4. Pour the chilled caramelized apple into the centre of the sheets. Pour in generous amount. It will be tastier.
  5. Cover with the top sheets and push the edges with a fork to seal. Coat the surface with beaten egg yolk.
  6. Bake for 20 minutes in an oven preheated to 200℃, and they're done.

HOW LONG DO YOU COOK APPLE PIE? This will prevent the edges from burning or getting too dark while the rest of the pie bakes. In a medium bowl add the sliced apples. Sprinkle with the sugar, flour, cinnamon, and salt and toss gently to combine well. I remember coming home sullen one day because we'd lost a softball game.

So that’s going to wrap it up for this special food easy apple pie recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!