Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, robin's cheesey spinach bake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Robin's Cheesey Spinach Bake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Robin's Cheesey Spinach Bake is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook robin's cheesey spinach bake using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Robin's Cheesey Spinach Bake:
- Take 500 g Fresh Raw Spinach
- Prepare 250 g Ricotta Cheese
- Prepare 150 g Cheddar Cheese
- Prepare 50 g Parmesan Cheese
- Prepare 1 Large Egg
- Prepare .5 tsp Garlic Powder
- Prepare to taste Salt and Pepper
Instructions to make Robin's Cheesey Spinach Bake:
- Add the spinach to a double boiler and steam the fresh spinach until wilted and soft. Strain and get as much liquid out as possible.
- While the spinach is cooking, add the ricotta cheese and shredded parmesan cheese into a bowl.
- Shred the cheddar cheese. Place 100g into the bowl and reserve 50g for the topping.
- Add the egg and seasonings to the bowl of cheeses and mix until combined.
- Add the spinach to the bowl and mix until combined. Add to a greased baking dish and cover with the remaining cheddar cheese.
- Place the dish in the oven at 180°C for 25 minutes or until the cheese is bubbling.
So that’s going to wrap it up with this special food robin's cheesey spinach bake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
