Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bread & butter pudding. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bread & Butter Pudding is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Bread & Butter Pudding is something which I have loved my entire life. They’re fine and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook bread & butter pudding using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bread & Butter Pudding:
- Take White Bread *use ‘Toast’ slices that are thicker than ‘Sandwich’ slices
- Make ready Butter *enough to butter bread slices and baking dish
- Make ready Apricot Jam *optional but recommended
- Prepare Ground Cinnamon
- Prepare Sultanas OR Raisins
- Take Eggs
- Make ready Caster Sugar
- Make ready Cream *OR Milk
- Take Milk
- Take Vanilla Extract
- Prepare Light Brown Sugar OR White Sugar
- Take Ice Cream OR Thickened Cream to serve
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Steps to make Bread & Butter Pudding:
- Preheat oven to 180°C. Butter the baking dish and all slices of Bread. Spread some Apricot Jam on the bread slices as well, but it is optional. Cut each slice into triangles.
- Arrange a half of the bread triangles in a large baking dish, sprinkle with some Cinnamon, and scatter some Sultanas over the bread. Repeat with the remaining bread triangles. *Note: You can arrange the bread as you like.
- Whisk Eggs, Caster Sugar, Cream and Milk in a bowl. The amount of the mixture is about 1 litre and you might think it is too much for 8 slices of Bread, but I believe this is right amount.
- *Tips: I usually warm the mixture in the microwave as it will reduce the baking time. Do not overheat it as it will cook the mixture.
- Pour the mixture over the bread. Sprinkle with Light Brown Sugar (OR White Sugar), and bake for 30 to 40 minutes or until set.
- Serve hot with Ice Cream OR Thickened Cream.
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So that is going to wrap this up for this exceptional food bread & butter pudding recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
