Double Chocolate Chip Cookies
Double Chocolate Chip Cookies

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, double chocolate chip cookies. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Double Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Double Chocolate Chip Cookies is something that I have loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can cook double chocolate chip cookies using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Double Chocolate Chip Cookies:
  1. Get 1 cup softened butter
  2. Get 1 cup sugar
  3. Take 1 cup brown sugar
  4. Prepare 2 eggs
  5. Make ready 2 tsp. vanilla
  6. Make ready 1 tsp. baking soda
  7. Make ready 2 tsp. hot water
  8. Make ready 1/2 tsp. salt
  9. Take 3 cups flour
  10. Make ready 1 cup semi sweet chocolate chips
  11. Get 1 cup white chocolate chips
  12. Get 1 cup chopped nuts, any variety

Cream the butter and sugars in a large bowl with an electric mixer on high speed. Lower to medium speed and add the egg and vanilla. Sift together the flour, cocoa, baking soda, baking powder, and salt. On low speed, add the dry mixture to the butter mixture.

Steps to make Double Chocolate Chip Cookies:
  1. Preheat oven to 350 degrees. Cream together butter and both sugars.
  2. Beat in eggs and vanilla.
  3. In a small bowl, mix baking soda and hot water together; beat into mixture along with salt.
  4. Beat in 1 cup of flour at a time until fully incorporated.
  5. Stir in chocolate chips and nuts.
  6. Mix completely together.
  7. Place spoonfuls onto parchment lined baking sheets.
  8. Bake 15 to 20 minutes or until slightly browned. Enjoy!

Can't decide between baking a big pan of chocolate-packed brownies or a batch of soft and chewy chocolate chip cookies with a perfectly crispy crunch? Take a page from both of these classics and try this recipe for the best double chocolate chip cookies from Betty Crocker's Heart Healthy Cookbook. These chocolate-packed cookies are not only delicious and full of decadent chocolate, but they. There are some important steps to making my double chocolate chip cookie recipe: Melted Butter: I prefer to use melted butter in my chocolate chip cookies. One, it makes it easier to mix - no mixer needed.

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