Broccoli & Prawns Okonomiyaki
Broccoli & Prawns Okonomiyaki

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, broccoli & prawns okonomiyaki. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Broccoli & Prawns Okonomiyaki is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Broccoli & Prawns Okonomiyaki is something that I have loved my entire life.

Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk. Broccoli is a green vegetable that vaguely resembles a miniature tree. It belongs to the plant species known as Brassica oleracea.

To get started with this particular recipe, we must first prepare a few components. You can cook broccoli & prawns okonomiyaki using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Broccoli & Prawns Okonomiyaki:
  1. Prepare 1/2 head Broccoli *finely chopped or shredded
  2. Make ready *Note: Broccoli stems are the best. Add as much as you can mix with the batter
  3. Prepare 100 g Prawns *OR other protein, cut into small pieces if large
  4. Make ready 1-2 Spring Onions *finely chopped
  5. Make ready 1 cup Plain Flour OR Self-Raising Flour
  6. Take 1 cup Water
  7. Get 2 Eggs
  8. Take 1 pinch Salt
  9. Make ready 1/4 teaspoon Dashi Power *optional
  10. Prepare Oil for cooking
  11. Take Okonomiyaki Sauce
  12. Take Japanese Mayonnaise
  13. Prepare Aonori, Katsuobushi (Bonito Flakes), Benishoga (Pickled Ginger) *optional

Broccoli is considered to be one of the most nutritious vegetables and, when cooked properly, it can really be a delicious addition to any meal plan. Some people prefer broccoli florets, but you can eat the leaves and stems, too. The stalk contains the most fiber, while broccoli leaves are highest in cell-protecting antioxidants. Broccoli is a green vegetable from the cabbage family.

Instructions to make Broccoli & Prawns Okonomiyaki:
  1. Make the batter by mixing the Flour, Water, Eggs, Salt and Dashi Powder.
  2. Add finely chopped or shredded Broccoli, Prawn pieces and Spring Onion to the batter and mix it well.
  3. Oil a barbecue hotplate or a frying pan, pour the mixture to form pancakes. When the edge of the pancake has set, flip the pancakes over, and cook for 2 or 3 minutes until all the batter is cooked. You may turn the pancakes over a few times while cooking.
  4. Place the pancake on a plate, and dress with Okonomiyaki Sauce and Japanese Mayonnaise. Sprinkle with Aonori or other toppings if you like. *Today I sprinkled with chopped Parsley.

It is generally sold in heads, which have multiple florets branching off a central stem, and sometimes have leaves still attached. Broccoli and Beyond Botanical name: Brassica oleracea var. italica. Grown all over the world and enjoyed as a versatile ingredient for various dishes, broccoli is a member of the cruciferous family. We help young brands grow big and strong and established brands stay fit and healthy. Broccoli is full of fresh ideas, all delivered with a down-to-earth style of service that.

So that’s going to wrap it up for this exceptional food broccoli & prawns okonomiyaki recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!