Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, caramel apple pie cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Caramel Apple Pie Cookies is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Caramel Apple Pie Cookies is something that I have loved my entire life.
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To begin with this recipe, we must prepare a few ingredients. You can cook caramel apple pie cookies using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Apple Pie Cookies:
- Get refrigerated Pie Crust ( 2 Crust)
- Make ready caramel topping
- Get apple pie filling
- Prepare Egg
- Take cinnamon
- Take nutmeg
- Get sugar
Apple Pie Cookies - sticky and chewy, bite-sized caramel apple pies. Sometimes the regular old apple pie recipe is just too much dessert to handle. These gooey bites bring you the best of both worlds: the fruity-caramel flavor of traditional pie, with all of the convenience of a simple cookie recipe! When the apples have cooled, remove the apple from the sauce, and spread them onto the crust.
Instructions to make Caramel Apple Pie Cookies:
- Preheat oven to 350
- Spray cookie sheet with non-stick spray set aside. Warm the pie crust slightly (it makes them easier to work with) Sprinkle your work area with flour and slightly roll out crust.
- Next, spread a thin layer of caramel on one of the crust, use a knife to slice the pie filling into smaller pieces. Then, spread them over the top of caramel. Cut other crust in ti 1/2 inch strips, and use the strips to create a lattice (crisis-cross pattern) top over pie covered crust.
- Cut out circles and transfer to prepared baking sheet. Then beat an egg in a bowl and mix sugar, cinnamon and nutmeg. Brush the lattice top with egg wash and sprinkle with sugar mixture. Bake for 20 minutes or until golden brown.
Lay the second crust on top of the apples. Cut slits in the top of the pie cookies, so the steam can escape as they bake. Then transfer the pie cookies to a parchment lined baking sheet. Layer one pie crust first with caramel sauce and then with apple pie filling. You could either bake the uneven sides (I do) or leave them as is.
So that’s going to wrap this up for this exceptional food caramel apple pie cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
