My Smoked Sausage Garlic Chicken & a Veg Rice
My Smoked Sausage Garlic Chicken & a Veg Rice

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my smoked sausage garlic chicken & a veg rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Smoked Sausage Garlic Chicken & a Veg Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. My Smoked Sausage Garlic Chicken & a Veg Rice is something that I have loved my whole life. They’re fine and they look fantastic.

Bold and rustic flavors give our Chicken Smoked Sausage a savory taste with less fat. With roasted garlic and quality cuts of chicken, you'll get full flavor with ease. Using a recipe similar to one from my new book, You're going to love this one!

To get started with this recipe, we have to prepare a few components. You can cook my smoked sausage garlic chicken & a veg rice using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My Smoked Sausage Garlic Chicken & a Veg Rice:
  1. Make ready 150 g Chicken diced 1/2 inch size
  2. Get 150 g Smoked sausage sliced coin shaped
  3. Get 1 tbls Butter
  4. Make ready 3 cloves garlic crushed
  5. Make ready 1/2 tsp Black Pepper
  6. Prepare rice
  7. Make ready 1 Cup longrain rice
  8. Make ready 1 tbls mixed Peppers diced
  9. Make ready A few green beans diced
  10. Prepare Just a few sweet Peas
  11. Take 1/2 tsp Curry Powder to colour the rice yellow

Add onion, bell pepper, celery, garlic, bay leaves, Creole seasoning, thyme, and oregano to hot drippings; cook over medium-high. The smoky garlic and cheese flavors combine to really make your mouth water. You can follow the recipe below, or just purchase one of our ready-made Fresh Sausage Seasoning mixes (scroll down to see links). Homemade Garlic Cheese Sausage Ingredients Smoked sausage, mushrooms and Worcestershire sauce here do a beautiful job here!

Instructions to make My Smoked Sausage Garlic Chicken & a Veg Rice:
  1. Melt the butter with the garlic on top or mixed in
  2. Start to boil the rice with the green beans and mixed peppers & peas
  3. Add the chicken to the butter and fry mixing it in and covered in butter fry until the chicken is cooke d
  4. Add the sausage and fry for 3 minutes
  5. Add the Pepper and mix in
  6. Mix and cook for another 2 minutes
  7. Inbetween the rice is cooked and ready to mix
  8. Add the rice to the chicken and sausage stir to mix
  9. Fry for 2 minutes and serve. You can have this Hot or Cold with a side salad
  10. Sprikle some black pepper on top.add some fresh parsley to the top. (Optional)

They create the most amazing Cajun Chicken Pasta dish inside Next add chicken broth, Worcestershire sauce and heavy cream and bring to a light simmer. Add Cajun seasoning, paprika and garlic powder and mix. Remove and discard celery, carrots, and bay leaf from broth, reserving broth in Dutch oven. Remove chicken and cool slightly; remove skin and bones, and coarsely chop. After the chicken sausage and onion mixture has cooled, add other ingredients and gently stir.

So that’s going to wrap this up with this exceptional food my smoked sausage garlic chicken & a veg rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!