Chapati mixed with butternut
Chapati mixed with butternut

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chapati mixed with butternut. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chapati mixed with butternut is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chapati mixed with butternut is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chapati mixed with butternut using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chapati mixed with butternut:
  1. Prepare 2 kg chapati flour (EXE) for best results
  2. Prepare 2 tablespoon salt
  3. Take 3 tablespoon sugar
  4. Prepare Cooking oil
  5. Get 1 butternut
Steps to make Chapati mixed with butternut:
  1. Peel and boil the butternut separately
  2. Empty ua chapati flour on a clean and dry trough.
  3. Add salt, sugar, then mixx well.
  4. Add the boiled and cooled then mashed butternut to the mixture. Mix vigorously until it's fine.
  5. Add 300ml of water and 50ml of cooking oil and knead to a fine dough.
  6. Spread the dough on the kitchen table then apply some cooking oil evenly.
  7. Slice n roll to ur desirable size
  8. Heat your pan, roll n cook your chapati……. (everyone knows this part pretty well)
  9. These was my final result! Yummy….

So that is going to wrap this up for this exceptional food chapati mixed with butternut recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!