Beef stew
Beef stew

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef stew is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Beef stew is something that I have loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook beef stew using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef stew:
  1. Prepare meat
  2. Get Corriander
  3. Get Dhania
  4. Prepare Pilipili hoho
  5. Get Royco
  6. Make ready onion
  7. Take tomatoes
  8. Take salt
  9. Take Cooking oil

Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat. Add beef, a few pieces at a time, and toss to coat.

Steps to make Beef stew:
  1. Boil meat with a half a glass of water for 10 minutes
  2. Heat cooking fat separately and onions,tomatoes and pilipili hoho let them cook for 3 minutes
  3. Put the ground royco cubes into the ingredients in step 2
  4. Add the meat into the mixture and stir evenely for 3 minutes
  5. Add dhania onto the cooking meat for 4 minutes
  6. You can serve your meat with chapati or ugali or rice

Heat olive oil in a large stockpot or Dutch oven over medium heat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan.

So that is going to wrap this up with this exceptional food beef stew recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!