Shrimp Tacos
Shrimp Tacos

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, shrimp tacos. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp Tacos is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Shrimp Tacos is something that I’ve loved my whole life. They are fine and they look wonderful.

Pace® Recipes Use Our Salsa And Sauces For An Amazing Blend Of Flavors! Schedule delivery when it's most convenient for you. Prep the slaw and crema: Prepare the cilantro lime slaw according to instructions.

To get started with this recipe, we must prepare a few components. You can cook shrimp tacos using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Tacos:
  1. Prepare Shrimp
  2. Get Sweet corn
  3. Make ready Cucumber
  4. Get Tomato
  5. Get Onions
  6. Get Jalapenos
  7. Prepare Cheese
  8. Make ready Old Bay Seasoning
  9. Prepare Ranch Dressing
  10. Make ready Sriracha Sauce
  11. Prepare Lime Juice
  12. Take Taco shells or tortillas

Easy Shrimp Tacos are the perfect simple dinner for busy weeknights! Plump, juicy shrimp are cooked in a flavorful spice blend then wrapped in warm flour tortillas and piled high with your favorite toppings. You may also like these grilled BBQ Chicken Tacos, Breakfast Tacos, Baked Chicken Tacos, Spicy Blackened Salmon Tacos, these Smoky Fish… Seafood lovers unite! Tilapia and shrimp make a surprising (and delicious) blend of tender, seafood goodness.

Instructions to make Shrimp Tacos:
  1. Dinner in 15 minutes or less! Thaw those shrimp in a collander under cold water, meanwhile butter and heat a skillet. I used precooked shrimp because I knew my dinner prep needed to be a quick one. Shrimp to the skillet with a heavy coating of Old Bay Seasoning. Tails need to come off. I pulled half when the shrimp were still cold and then the rest when the shrimp were REALLY hot from the griddle, sometimes my decisions make no sense.
  2. I used soft tacos and stacked the yummies like this: sweet corn salad from a previous recipe post (you can just chop cucumber, tomato, onion, jalapeno, and throw in sweet corn), shrimp, cheese of your choice, ranch dressing, sriracha sauce, sprinkle of lime juice. Wrap it up and eat!

A simple seasoning of lime juice and fresh herbs gives the tacos a tangy taste that is. I got the idea for these shrimp tacos from a favorite restaurant. The shrimp is sauteed in honey butter, topped with a delicious mango salsa, and wrapped in a tortilla. It tastes worth a million bucks yet is so simple. Everyone will be begging for more.

So that’s going to wrap this up with this exceptional food shrimp tacos recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!