Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, best no-nut banana muffins. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Best No-Nut Banana Muffins is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Best No-Nut Banana Muffins is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have best no-nut banana muffins using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Best No-Nut Banana Muffins:
- Make ready 4 Bananas, the riper the more flavor you will get.
- Get 1 1/2 stick Butter, melted
- Take 1 cup Brown sugar
- Make ready 2 Eggs
- Prepare 1 tbsp Vanilla
- Prepare 2 cup Flour
- Prepare 1 1/2 tsp Baking soda
- Prepare 1/2 tsp Salt
- Prepare 5 tsp White Sugar
Steps to make Best No-Nut Banana Muffins:
- Preheat oven to 375°F.
- Place muffin cups inside a muffin pan. Or grease the insides of the pan.
- In a medium mixing bowl, mash the bananas well with a fork
- Add the butter, brown sugar, eggs and vanilla. Mix well till the batter takes on a uniformed and smooth consistency.
- In a large mixing bowl combine the flour, baking soda and salt.
- Add the wet ingredients to the dry ingredients and fold until all the dry ingredients have absorbed the wet ingredients.
- In to each of the muffin cups scoop 1/2 cup of the batter.
- Once all the cups have batter, sprinkle 1/2 a teaspoon of the white sugar on the tops of the batter.
- If there are any empty cups, line the bottoms with water to prevent scorching of the pan.
- Bake for 20 minutes. Test one with a toothpick to be sure muffins are done.
- Allow muffins to cool for 5 minutes then place muffins on a cooling rack.
So that’s going to wrap this up for this special food best no-nut banana muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
