Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, bicol express. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bicol express is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Bicol express is something that I have loved my whole life. They’re fine and they look fantastic.
Bicol Express is pure comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal!
To begin with this recipe, we have to first prepare a few components. You can cook bicol express using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bicol express:
- Prepare 1 1/2 cubed pork shoulders
- Prepare 1 onion diced
- Make ready 3 cloves garlic (minced)
- Get 1 serrano pepper/labuyo (or more accdg to spice preferences)
- Make ready 3 tbsp shrimp paste
- Take 1 cup coconut milk
Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic. The dish is named after the train in the Bicol. Bicol Express is a Filipino dish of browned pork cooked with finger chilies and coconut cream. If you cook Bicol Express the way Speedy does, you get better texture, flavor and color.
Instructions to make Bicol express:
- Sauté pork shoulder on a pan set on high heat with continuous mixing until fat browned and fat is rendered. Remove excess oil.
- Add garlic cook until browned and onions until transluscent.
- Add shrimp paste and mix until incorporated with ingredients.
- Pour coconut milk and let it simmer for 5 mins before adding chili. (this is to make sure that the spice is evenly distributed to the ingredients).
- Continue mixing until sauce thickens depending on your preference. (Some like it with a little sauce, I like it a bit dry.) Don't it will taste great just the same.😊
- Best served with white steamed rice. Enjoy.
Filipino recipes and Filipino dishes in general aren't that known for its use of spices or for being hot spicey dishes unlike its neighboring Southeast Asian countries. Pork Bicol Express is a type of Filipino spicy pork dish. Pork slices are cooked in coconut milk with Thai chili and long green peppers. Its main source of flavor is derived from shrimp paste. When I was young, my father used to cook us Bicol Express.
So that’s going to wrap this up for this exceptional food bicol express recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
