Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, simple shashlik. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simple Shashlik is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Simple Shashlik is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have simple shashlik using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Shashlik:
- Prepare 500 gr tenderloin, cubed
- Make ready 2 medium zucchini, sliced about 1-1.5 cm thickness
- Get 1 red bell pepper, cubed
- Take 1 eggplant, sliced about 1-1.5 cm thickness
- Get 1 onion, cubed
- Get 2 tbsp grape juice (the original recipe calls for wine)
- Prepare 1 tbsp lemon juice
- Take 1.5 tsp lemon pepper salt
- Get 1 tbsp oil
- Take 1 tsp olive oil (for pouring)
Steps to make Simple Shashlik:
- Combine all ingredients except olive oil and let sit in the fridge for at least an hour.
- Heat a nonstick pan. (I used a cast iron skillet for this) Add the meat and turn the pieces around until they're cooked to your liking.
- Remove the meat and clean the grease from the pan. Add the rest until the vegetable pieces are cooked to your liking. Stir now and then.
- Skewer the meat pieces alternatively with the vegetable pieces. Drizzle with olive oil before serving.
So that’s going to wrap it up for this exceptional food simple shashlik recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
