Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, black pepper steak and mushroom. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Black Pepper Steak and Mushroom is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Black Pepper Steak and Mushroom is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have black pepper steak and mushroom using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Black Pepper Steak and Mushroom:
- Prepare Ingredients for steak:
- Take 1 pound rib eye steak about 500g, cubed (about 1/2 inch pieces)
- Prepare 1 tsp cornstarch
- Prepare 1 tbsp rice wine
- Make ready 1 tbsp lime juice
- Make ready 2 tsp light soy sauce
- Make ready 2 tsp dark soy sauce
- Prepare 2 tbsp grated ginger
- Prepare 1/4 tsp black pepper or to taste
- Take Other ingredients:
- Get 8 button mushrooms thinly sliced
- Get 1 tbsp garlic finely chopped
- Make ready 1 tbsp oyster sauce
Steps to make Black Pepper Steak and Mushroom:
- In a Ziploc bag, mix all the ingredients for the steak and marinate for about one hour.
- Line the fryer basket with a sheet of lightly greased aluminum foil.
- Put the steak inside the fryer basket and air fry at 380F (190C) for about 5 minutes.
- Add all other ingredients to the steak and stir. Air fry at 380F (190C) for another 4-5 minutes or until the desired doneness is reached.
- Carefully pour the drippings from aluminum foil into a wok and bring it to boil. Stir constantly until the sauce thickens.
So that is going to wrap this up for this exceptional food black pepper steak and mushroom recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
