Low carb chicken parma
Low carb chicken parma

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, low carb chicken parma. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Keto and Low Carb Cooking with Wendy. Chicken parmesan is a classic, so moist and so full of gusto. We skipped the breading without sacrificing the exciting flavors.

Low carb chicken parma is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Low carb chicken parma is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have low carb chicken parma using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Low carb chicken parma:
  1. Get Thinly sliced chicken breast (1 breast)
  2. Take Eggs (1 large)
  3. Take Crushed pork rinds (2 cups)
  4. Get Parmesan cheese (1/2 cup)
  5. Get Garlic powder (1 tsp)
  6. Get Onion powder (1/2 tsp)
  7. Make ready Marinara (1/2 cup)
  8. Make ready Cheese (1/2 cup)
  9. Take Parsley (1/2 tbsp)

Unfortunately for us keto-ers, an order or chicken. I love chicken parmesan as much as the next person but sometimes having it served over pasta puts it over the top. Don't get me wrong, I love a good chicken parmesan pasta bake but a chicken parmesan gnocchi bake would be even Notes. Low-Carb Chicken Parmesan Gnocchi Bake. low carb parmesan crusted chicken is a chicken parm without breading kind of recipe.

Instructions to make Low carb chicken parma:
  1. Preheat oven to 350 degrees. Line with a baking sheet.
  2. Add the eggs to a shallow dish.
  3. Add crushed pork rinds, Parmesan, garlic powder, and onion powder to a second shallow dish and stir to combine.
  4. Butterfly the chicken breast. Dip each piece of chicken into the egg and then the pork rinds. Be sure to press the pork rinds into the chicken so that the crust adheres to the meat.
  5. Place the chicken on the prepared baking dish and bake.
  6. Remove the chicken from the oven and spread the marinara evenly over each piece of chicken.
  7. Sprinkle with you choice of cheese.
  8. Return the chicken to the oven and bake until the cheese has melted.
  9. Sprinkle with parsley before serving.

The parmesan crust makes it crispy and adding mozzarella on top ensures tenderness and makes it juicy. This is a recipe that by far liked by all people in my house, kids, teens, adults and the elders as well. A delicious eggplant stuffed low carb chicken parmesan pizza casserole recipe. This eggplant stuffed low carb chicken parmesan pizza casserole will easily serve eight people. It's a little extra work to put this casserole together, but I find it's worth the time.

So that is going to wrap this up for this exceptional food low carb chicken parma recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!