Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, crock pot scramble. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Crock Pot Scramble is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Crock Pot Scramble is something which I’ve loved my entire life.
Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Notes on Crock Pot Scrambled Eggs. I prefer to use my non-stick multi-cookers to make crock pot scrambled eggs, but if you use a traditional slow cooker, just make sure to coat your crock well with butter so the eggs will lift away from the sides when it is time to "scramble" them.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot scramble using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Scramble:
- Take 6 eggs
- Prepare 2 cup milk
- Take 6 slice bread
- Make ready 1 lb Meat (I used smoked sausage)
- Take seasoning
- Prepare 2 cup shredded cheese
Crock Pot Bacon Egg Cheese Casserole. This crock pot egg scramble makes busy mornings easy! With little effort, you'll be eating light and fluffy eggs loaded with cheese and your favorite breakfast additions! There is even an easy way to prep the night before so you can set it and forget it the next morning!
Instructions to make Crock Pot Scramble:
- Mix eggs, milk, and seasoning (I used 3 cloves of garlic, salt, pepper, parsley, dried onion, dried chives)
- Chop bread into cubes
- Slice sausage
- Layer bread, 1/2 cheese, sausage, egg mixture, rest of cheese
- Cook on low in crock pot approximately 4 hrs or until fully cooked. Enjoy!
Be sure to try my Overnight Everything Bagel Breakfast Casserole recipe. In cooker, beat eggs, salt, pepper and half-and-half with electric mixer on medium speed until smooth. Turn your slow-cooked eggs into a complete breakfast scramble with potatoes, meat and seasonings. Grease the slow cooker then add layers of frozen hashbrown potatoes, onions, cheese, bacon, ham, sausage or whatever other ingredients you desire. Repeat the layers until you have the desired amount.
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