Crock Pot Roast
Crock Pot Roast

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crock pot roast. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Find Deals on Crock Pot Pot Roast in Seasonings on Amazon. To make it a little healthier, I cooked it all day on low and then refrigerated it.

Crock Pot Roast is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Crock Pot Roast is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook crock pot roast using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Roast:
  1. Prepare chuck roast
  2. Make ready beef broth
  3. Prepare flour
  4. Take garlic salt
  5. Make ready garlic
  6. Make ready olive oil
  7. Get bay leaves
  8. Get salt and pepper
  9. Take onions
  10. Make ready shoyu
  11. Make ready onion diced

We used brown gravy mix in this recipe. I made up The Perfect Crock Pot Roast in good ol' Sir Hamilton (my Hamilton Beach Programmable Insulated Slow Cooker). Heat canola oil in a large skillet over medium heat. My Crock Pot Roast is the best you'll ever taste - a super tender, fall-apart slow cooker pot roast with incredible flavor that's cooked all day in the slow cooker.

Instructions to make Crock Pot Roast:
  1. Turn crockpot on low.
  2. Season roast generously with salt and pepper and garlic salt. Coat with flour.
  3. Place floured side down into oil skillet and brown on both sides
  4. While browning roast you may add the diced onions.
  5. Transfer to oiled crock pot and toss in whole garlic cloves and bay leaves.
  6. Pour in 3/4 of the can of the beef broth over roast and add pepper.
  7. Cook on low for 8 to 10 hours
  8. The last 2 hours of cooking add in potatoes.
  9. Also add in shoyu to taste.
  10. Eat with hinode rice and enjoy

Served with a simple brown gravy, carrots and potatoes, it's a homey and delicious Sunday supper or weeknight dinner. Place thinly sliced celery on the bottom of Crock Pot, add carrots and quartered potatoes, then roast. Add onion soup to water and pour over roast. I decided to make this pot roast recipe based on the rave reviews. I have tried a couple others from the site in my crock pot, but none were as easy and delicious as this one!

So that is going to wrap this up for this exceptional food crock pot roast recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!