Greek Chicken
Greek Chicken

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, greek chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Greek Chicken is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Greek Chicken is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have greek chicken using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Greek Chicken:
  1. Make ready Mini Chicken Breast Fillets
  2. Make ready Greek Yoghurt
  3. Make ready Large Lemon
  4. Prepare Olive Oil
  5. Take Dried Oregano
  6. Take Sea Salt
  7. Make ready Ground Black Pepper
  8. Make ready Garlic Cloves (Minced or pressed)
Steps to make Greek Chicken:
  1. Set chicken aside in a bowl or freezer bag.
  2. Add yoghurt and olive oil to a medium bowl.
  3. Add the zest and juice of the lemon to the yoghurt.
  4. Add the dry ingredients to the mixture and stir.
  5. Pour half the mixture over the chicken.
  6. Allow chicken to marinade in a fridge for 15 minutes minimum or 3 hours max.
  7. Lightly oil a griddle pan with olive oil and put on a medium heat. Add the chicken pieces. Cook the chicken for 15-20 minutes turning the pieces to cook evenly. When turning the pieces pour over the remaining marinade to thoroughly coat them.
  8. Enjoy!

So that’s going to wrap it up for this special food greek chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!