Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cajun shrimp seafood stuffing for baked potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Add the potatoes, salt, Cajun seasoning and pepper. Remove potatoes from oven; cool slightly. Place pulp in a large bowl; coarsely mash pulp.
Cajun shrimp seafood stuffing for baked potatoes is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cajun shrimp seafood stuffing for baked potatoes is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have cajun shrimp seafood stuffing for baked potatoes using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cajun shrimp seafood stuffing for baked potatoes:
- Get 1 lb shrimp
- Prepare 2 pints heavy whipping cream
- Prepare 4 onions chopped
- Get 1 pack green onions chopped save half for garnishing
- Prepare 1 can’t rotel
- Take 1 tbs minced garlic
- Get 2 tbs Cajun season
- Prepare 1 tbs garlic powder
- Make ready 1/2 tbs red pepper
- Make ready 1 tbs parsley flakes
- Make ready Mix blend cheese whole 8oz pack[optional ]
Remove the potatoes from the oven and slice the top third off of each potato. Gently scoop out the potato and place in a large bowl. Place the butter in the bowl. Using a mixer on high, mix together, and then add the sour cream and salt and pepper to taste.
Steps to make Cajun shrimp seafood stuffing for baked potatoes:
- Add some butter or olive oil to your pan an your white onions an half your green onions I used the thick chunks to cook in with an save the tips for the garnishing !
- Once veggies tendered add,rotel,garlic, an shrimp an cook till shrimp pink ! NOTE : you can add crawfish an crab meat or whatever to make more seafoodie but I’m just doing shrimp for this occasion!
- Once shrimp are cooked add heavy cream an your seasons like optional half way through once I see it thickening I’ll add bag of this cheese an couple dashes of hot sauce if you want more spice,then once to my desire thickness it shouldn’t take but 20 mins
- Once down you can add whatever to more cheese,sour cream,bacon bites!
Chop the shrimp into large pieces. Fold in the shrimp and cheese into the mixture. In a small bowl, combine the Cajun spice mix ingredients and stir to combine. Lightly oil the foil with cooking spray. Place shrimp in a mixing bowl.
So that’s going to wrap this up for this exceptional food cajun shrimp seafood stuffing for baked potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
