Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy chocolate chip muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Chocolate chip muffins is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Easy Chocolate chip muffins is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy chocolate chip muffins using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chocolate chip muffins:
- Prepare 300 g self raising flour
- Prepare 1 teaspoon baking powder
- Get 50 g cold unsalted butter
- Make ready 80 g demerara or caster sugar
- Make ready 150 g dark or milk chocolate chips
- Get 2 eggs, lightly beaten
- Make ready 225 ml milk
- Take 1 teaspoon vanilla extract
Instructions to make Easy Chocolate chip muffins:
- Preheat the oven to 200 c / 400 f / gas mark6. line 12 muffin cases.
- Mix the flour and baking powder together in a large bowl. Rub in the butter untill the mixture is like breadcrumbs. Stir in the sugar and the chocolate chips.
- In a separate bowl mix the eggs, milk and vanilla extract together, then pour the mixture all at once into the dry ingredients and mix briefly.
- Spoon the batter into the muffin cases and bake for 15-20 minutes or until risen, golden and firm to touch. cool in the tin for 10 minutes.
- After 10 minutes of cooling in the tin, transfer to a cooling rack or serve straight away
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