Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato spinach fry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Learn how to make popular North Indian dish called Aloo Palak (Potato- Spinach) using Indian spices and dress it up with yogurt This dish is best enjoyed. Spinach and Potato Fry can be rustled up in no time. Learn how to make/prepare Spinach & Potato Fry by following this easy recipe.
Potato Spinach Fry is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Potato Spinach Fry is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have potato spinach fry using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Potato Spinach Fry:
- Get . Potato - 250gm
- Take . Spinach - 1 cup chopped
- Prepare . Turmeric - 1/4 tsp
- Make ready . Sambar powder - 1 tsp
- Get . Salt - as needed
- Get . Oil - 1 tbsp
- Prepare . Cumin - 1/2 tsp
When you are ready to fry pakoras mix the veggies with dry ingredients. Potato, Cherry Tomato, and Spinach SaladMadeleine Cocina. Stir-frying a big bag of spinach has become one of my favorite ways to get greens on the plate Stir-fry until just starting to wilt: Stir-fry the spinach until you see the edges of the leaves start to. These Spinach and Mashed Potato Croquettes are a perfect and delicious way to use up your leftover mashed potatoes during the busy holiday season!
Steps to make Potato Spinach Fry:
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- wash the potatoes and pressure cook 3/4th done. Peel the skin make it cubes. Keep aside. - - 2. Heat oil in kadai add cumin seeds. Once splutter add turmeric powder and salt. Immediately add potato cubes and saute nicely that yellow colour coat to the potatoes. - - 3. Now add the sambar powder and saute. Don't add spinach immediately it will get soggy.
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- Chop the spinach finely and keep it aside. - - 5. Saute potatoes until it turns crispy. At last here comes spinach. Add spinach by this point. Saute only one time and switch off the flame. - - 6. Spinach get cooked immediately. Serve hot with chapathi or sambar rice.
These spinach potato patties, spinach cakes or spinach fritters, make great appetizers or a side dish. Start by roasting all the spices and the dried chilli in a dry frying pan over a medium heat until the. Place the egg on top of the spinach, splash on the Worcestershire sauce and serve immediately. Say hello to these Stuffed Baked Potatoes with Mushroom and Spinach! Made by pan-frying mushroom and spinach in almond butter and balsamic, and stuffing into a steaming baked potato.
So that is going to wrap this up with this special food potato spinach fry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
