Apple cashew sweet
Apple cashew sweet

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple cashew sweet. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Apple cashew sweet is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Apple cashew sweet is something which I’ve loved my entire life. They’re fine and they look fantastic.

Hello Guys, In this video, we present to you the making of #CashewCustardAppleSweet which can be served on festive and. Learn how to make Apple Sweet. Indian Sweet Rakshabandhan Recipe Kaju Katali Apple Burfi Applle sweet.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple cashew sweet using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Apple cashew sweet:
  1. Get For stuffing
  2. Get 1 Apple
  3. Make ready 1/8 cup sugar powder or according to your taste
  4. Prepare 1/4 cup Chopped dry fruit or powder(I used powder)
  5. Get 1 tsp ghee or butter
  6. Make ready For sweet dough:
  7. Take 1 cup cashew nut powder
  8. Make ready 1/2 cup sugar
  9. Prepare 1/8 cup milk powder
  10. Get as needed Water
  11. Take Others:
  12. Prepare as needed Clove for garnish
  13. Take 2 Red food colour
  14. Make ready 1 brush

Keep cashew in sun for an hr and then grind into fine powder. Dissolve the sugar in water and then switch on the gas. ⬇ Download a cashew apple - stock picture and images in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock A cashew apple - stock pictures and images. Mix lettuce and spinach in large bowl and combine with dressing. Toss with apples, cheese and cashews.

Steps to make Apple cashew sweet:
  1. Peel apple and grate it.
  2. In a pan add ghee or butter and fry them when they get soft and brown add sugar and dry fruit (optional).
  3. Cook continue till it became thick after that switch off the flame and keep it as it is for cool.
  4. Make a small ball and put in freeze for an hour.
  5. In a mixing bowl, add cashew powder, milk powder and sugar powder and mix well.
  6. Add little amount of water for dough and make sure dough not too soft.
  7. Now take a small amount of dough and make a ball and put small ball of apple sweet. - Push with finger on center and stick a clove.
  8. Now colour with red food colour. - Now take red food colour in a plate, add few drops of water and use brush to paint the apples.
  9. Now my delicious cashew apple sweet is ready for eat.

Cashew Apple is actually prepared with the same dough that is used for making Cashew Barfi or Cashew. A wide variety of cashew apple options are available to you Few in the West are familiar with cashew apple's tangy, sweet, and astringent flavor. Even in India—a country famous for its rich, buttery kaju katli and creamy cashew nut korma—the fruits are seldom. Cashew Apple is edible, and has a strong "sweet" smell and a sweet taste. The pulp of the cashew apple is very juicy, but the skin is fragile, making it unsuitable for transport which is why here in the.

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