Eggless banana chocolate muffins
Eggless banana chocolate muffins

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, eggless banana chocolate muffins. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Don't throw away those over ripe bananas sitting on the counter. Bake these very simple yet delicious chocolate chip banana muffins and I promise that you will stop eating bananas to let them ripe to make these muffins over and over again. My husband loved these banana muffins so much that he himself packed it in his lunch bag for a snack.

Eggless banana chocolate muffins is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Eggless banana chocolate muffins is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have eggless banana chocolate muffins using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Eggless banana chocolate muffins:
  1. Prepare 1 banana ripe
  2. Take 1 cup plain flour
  3. Get 1/3 cup oil
  4. Make ready 3/4 cup sugar
  5. Prepare 1/4 choco chips
  6. Get 1/2 cup milk
  7. Make ready 1 tsp vinegar
  8. Prepare 1/4 tsp baking soda
  9. Make ready 1/2 vanilla essence

Add the dry ingredients and mix till just combined. Scoop batter into cupcake liners and top each one with a few chocolate chips. Do you want to bake muffins but are allergic to eggs? Or maybe you don't have any eggs in stock.

Steps to make Eggless banana chocolate muffins:
  1. Preheat at 200 C for 10 minutes in Bake Mode.
  2. For making the batter, start by mixing the vinegar in the milk. keep this aside.
  3. In a mixing bowl, add in flour, powdered sugar, baking soda and mix it.
  4. Mash a banana using a fork,we need ½ cup of mashed banana.
  5. Add the mashed bananas,vanilla essence and oil to the milk+vinegar mixture and mix it well.
  6. To the dry ingredients, add in the choco chips and mix.
  7. Add dry and wet ingredients, just mix it slowly and gently until everything is mixed.
  8. Pour in the batter to 5 medium Size Muffins Liners till ¾ way. Top with choco chips.
  9. Bake at 190 C for 18-20 mins. Our banana muffins ready for eat.

Follow this recipe to bake a dozen delicious muffins! Soft and moist Eggless Banana Muffins with crunchy walnuts and melty chocolate chips are the real treat. Make these for breakfast this weekend, you won't regret it. These are so easy to make and that too made without eggs. Watch the quick video showing you how I make them.

So that is going to wrap this up for this special food eggless banana chocolate muffins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!