marinated citrus fruity tuna steak
marinated citrus fruity tuna steak

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, marinated citrus fruity tuna steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful. Place the fish steaks in a nonaluminum shallow dish. Pour about half of the marinade over them (reserve the rest of the marinade).

marinated citrus fruity tuna steak is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. marinated citrus fruity tuna steak is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook marinated citrus fruity tuna steak using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make marinated citrus fruity tuna steak:
  1. Prepare 1 Fresh Tuna Steak
  2. Make ready 5 tbsp Extra Virgin Olive Oil
  3. Take 1 half of an orange zest
  4. Get 1 the juice of an orange
  5. Get 1 half the juice of a lemon
  6. Make ready 5 dash Soya Sauce (to taste)
  7. Take 1 pinch black pepper

Marinate skirt steak in a tangy mixture of orange juice, lime juice, cilantro, oregano, cumin, and red pepper for a flavorful and easy grilled main dish. Serve the citrus-marinated steak with quick-to-prepare guacamole or Pico de Gallo salsa - just go easy on the spice, so that the citrus-soaked notes can come delicately through. Tuna steaks marinated in soy, lemon and mustard. Pour the marinade over the tuna steaks and turn to coat.

Steps to make marinated citrus fruity tuna steak:
  1. Mix marinade ingredients into a plastic bag or bowl, and cover, for 3-6 hours in the refrigerator.
  2. Add a drizzle of extra Virgin Olive oil to a non stick frying pan or griddle pan, just enough so that the steak won't stick. Heat the pan to a medium heat so that the Tuna steak is nicely seared on the outside and pink (to your liking) on the inside. The Tuna Steaks must be very fresh for this dish, but bare in mind that the citrus slightly cooks the tuna whilst marinating.
  3. Cook for a few 2-3 minutes each side (this should be rare, but will depend on the thickness of your steak)
  4. Slice Tuna to gauge how well done you like it. Serve and pour some of the marinade over the tuna. Yummy!

Prepare Citrus Marinade; combine with tuna in large resealable food storage bag. How to Make Citrus Marinated Ribeye. Just mix up your marinade ingredients in a large resealable bag, add the steaks. The flank steak marinade is full of citrus flavor from the orange and lime juice! Soooo, let's talk about guilty pleasures, shall we?

So that is going to wrap this up with this special food marinated citrus fruity tuna steak recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!