Brad's sesame crusted seared ahi tuna
Brad's sesame crusted seared ahi tuna

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, brad's sesame crusted seared ahi tuna. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy, great tasting tuna coated with sesame seeds, and quickly seared. This tuna is served rare, so be sure to use a good quality fresh tuna. I thawed frozen Ahi from Costco.

Brad's sesame crusted seared ahi tuna is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Brad's sesame crusted seared ahi tuna is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook brad's sesame crusted seared ahi tuna using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brad's sesame crusted seared ahi tuna:
  1. Get ahi tuna steaks
  2. Take Sea salt, white pepper, and garlic powder
  3. Prepare white sesame seeds
  4. Make ready black sesame seeds
  5. Take Canola oil for frying
  6. Make ready Garnishment
  7. Prepare Wasabi
  8. Take Oyster sauce
  9. Prepare Lemongrass paste
  10. Make ready Fresh cilantro

Season the tuna with salt and pepper and dredge in the sesame seeds, coating the tuna. A sushi themed salad with seared sesame crusted ahi tuna and a wasabi vinaigrette. I would be perfectly happy with raw sushi grade ahi tuna for this salad but if you are making it for someone that is a bit leery about eating raw fish, it's just as good lightly seared! Seared ahi tuna with crispy sesame green beans is a gourmet recipe made right at home!

Steps to make Brad's sesame crusted seared ahi tuna:
  1. Remove fish from packages. Do not rinse.
  2. Sprinkle both sides with salt, pepper, and garlic powder.
  3. Mix both sesame seeds in a lg flat dish.
  4. Heat oil in a LG frying pan on medium high heat until oil just starts to smoke.
  5. Dredge tuna in sesame seeds coating all sides and edges.
  6. Sear 1 minute each side. Just until white sesame seeds start turning golden brown.
  7. Remove tuna to a cutting board. Let rest 2 minutes. Slice tuna about 3/8 of an inch thick. Arrange on a plate either how shown in the picture or in a fan pattern. Garnish accordingly. Serve immediately. Enjoy.

Silky cauliflower carrot ginger puree adds a touch of This seared ahi tuna with crispy sesame green beans is a beautiful dinner meant to be shared. You don't have to spend all day cooking to make a. Seared or raw tuna is one of my favorite fish to eat whether I'm having sushi, ceviche, poke bowls or salads like this. Some other tuna recipes I love made with sushi grade tuna are Ahi Tuna Watermelon Salad and Seared Tuna Salad with Wasabi Butter Sauce. Place the tuna steak over a bed of the sesame seeds and press down firmly to crust on one side.

So that is going to wrap this up for this special food brad's sesame crusted seared ahi tuna recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!