"Slap Ya Mama" Potato Soup
"Slap Ya Mama" Potato Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, "slap ya mama" potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

See recipes for "Slap Ya Mama" Potato Soup too. The soup still has all the goodies of a loaded baked potato in it - bacon, butter, sour cream, cheddar cheese and green onion, and of course I included a few dashes of hot sauce, along with some of my favorite Slap Ya Mama Cajun seasoning. Sauteing some basic veggies in bacon drippings and butter first was a great base, to which I then made a.

"Slap Ya Mama" Potato Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. "Slap Ya Mama" Potato Soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook "slap ya mama" potato soup using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make "Slap Ya Mama" Potato Soup:
  1. Take 7 Whole Russet Potatoes
  2. Make ready 2 c Whole Milk
  3. Make ready 1 "U shaped" cooked smoked sausage
  4. Make ready 1 bunch Celery
  5. Take 1 can Cheddar Cheese Soup
  6. Get 1 can Cream of Mushroom Soup
  7. Take 2 c water
  8. Prepare to taste "Slap Ya Mama" seasoning

Serve up in bowls, add your favorite toppings! I can't wait to hear your feedback! Add ¾ jar of roux, boil until roux is completely dissolved, stirring occasionally. With the remaining ½ tbsp. of Slap Ya Mama Original Blend Seasoning, season chicken and add to pot.

Instructions to make "Slap Ya Mama" Potato Soup:
  1. Rinse potatoes and dice into cubes
  2. Place in large pot until water runs clear
  3. Fill with water until water covers top of potatoes by two inches
  4. Boil on high
  5. Dice Sausage and slice Celary
  6. Stir in Cheddar Cheese Soup and Cream of Mushroom Soup
  7. Add Smoked Sausage(diced) and sliced rinsed celary
  8. Add milk and "Slap Ya Mama" (enough to cover the top) return to a boil, cover and simmer for 45 minutes
  9. Enjoy! (Please do not actually slap ya mama, this is a seasoning not a suggestion) 😂

Stir in broth and potatoes, partially cover, and bring soup to a boil. Coarsely crush potatoes with a potato masher, then stir in cream, scallion greens, and andouille; season soup with salt & black pepper. Season crawfish with zest and Slap Ya Mama Original Blend Cajun Seasoning. Add crawfish mixture, green onion, parsley, thyme and Slap Ya Mama Original Blend Cajun Seasoning to pan. Add ¾ jar of roux, boil until roux is completely dissolved, stirring occasionally.

So that is going to wrap this up with this exceptional food "slap ya mama" potato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!