Crock Pot Taco Meat
Crock Pot Taco Meat

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crock pot taco meat. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock pot taco meat is simple, juicy, and packed full of flavor. More Homemade Taco Necessities: Want to impress your family and/or guests? After you start making this slow cooker taco meat, enjoy cooking up some of these delicious add-ons for your tacos Learn how to make Crockpot Taco Meat Recipe for the best taco meat packed with flavor.

Crock Pot Taco Meat is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Crock Pot Taco Meat is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crock pot taco meat using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Taco Meat:
  1. Make ready 2 pounds meat – ground beef
  2. Get 1 cup salsa (per every 2 pds of meat.)
  3. Make ready 4 tablespoons Taco seasoning (see my taco seasoning recipe) (2 tablespoon per every 2 pds of meat.)

I'm all about making things as easy on myself as possible. One of the meals we have quite often is taco's. Normally I just make the meat on the stove top, but decided I would try in the slow cooker but still make it super easy. It turned out super tasty, incredibly low.

Instructions to make Crock Pot Taco Meat:
  1. Place the ground meat (raw) in the crock pot.
  2. Pour the salsa on top and sprinkle with the taco seasoning mix.
  3. Cover and cook on high for 3 -4 hours until no longer pink. Use a spoon to break up the taco meat and serve. (drain any fat off the meat)
  4. Notes – I like to break up the taco meat 30 minutes before serving. Also, you could use frozen ground beef but you will need to cook on high for 7 hours. This can be done in an instant pot/ pressure cooker as well just add 1 cup of Beef stock and sever with a slotted spoon or try to cook the beef stock out using the sauté function.
  5. I did drain an fat off. Then I broken up the meat and mixed it up, as you can see I had a lot of fat !

How to make Crock Pot Taco Meat Other Low Carb Taco Recipes Crock Pot Tacos with Slow Cooker Ground Beef Dissolve taco seasoning into chicken broth. Place chicken breasts in crock pot and pour chicken broth over. With two forks, shred the chicken meat into bite-size pieces. To freeze, place shredded meat into freezer bags with the juices. Press out all the air and seal.

So that’s going to wrap this up with this special food crock pot taco meat recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!