Sausage and Yellow Rice Soup
Sausage and Yellow Rice Soup

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, sausage and yellow rice soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sausage and Yellow Rice Soup is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sausage and Yellow Rice Soup is something which I have loved my whole life. They are nice and they look wonderful.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

To begin with this recipe, we have to prepare a few ingredients. You can have sausage and yellow rice soup using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage and Yellow Rice Soup:
  1. Take 3-1/2 quarts water
  2. Take 1 tablespoon saffron threads
  3. Make ready 1 teaspoon salt
  4. Get 24 ounces smoked beef sausage
  5. Get 1/2 stick butter
  6. Prepare 3 envelopes yellow rice 1 pound total
  7. Prepare 1 cup petite English peas

Add carrot, celery, Rice Mix and chicken. Crumble up the sausage once it begins to cook, and let it continue to cook until it's lightly browned. … When the sausage has browned, use a slotted spoon and scoop the sausage from the skillet and add it to the bowl with the rice. Toss bread crumbs and butter; sprinkle over rice mixture. Summer squash, such as green and yellow zucchini and yellow crookneck squash, add flavor and heartiness to a delightful tomato-based stew flavored with Cajun Andouille sausage and served with a sprinkling of Parmesan cheese.

Steps to make Sausage and Yellow Rice Soup:
  1. In a pot melt the butter. Add the salt, saffron, and water.
  2. Remove casing from the sausage if any. Slice the sausage into medallion pieces. Add to the pot when it boils.
  3. Add the rice envelopes. Stir well and simmer for 45 minutes. Stirring as needed.
  4. Add the English peas. Allow to rest 7 minutes covered. Serve I hope you enjoy!!!

Make restaurant-style fried rice at home! It may sound and look intimidating, but preparing fried rice is quite simple. A great way to use leftover white rice, too. The rice will cook with the steam. Feel free to use Vienna sausages instead of chicken sausage.

So that’s going to wrap it up with this special food sausage and yellow rice soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!