Easy Squeezie Orange Cake
Easy Squeezie Orange Cake

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy squeezie orange cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Easy Squeezie Orange Cake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Easy Squeezie Orange Cake is something which I’ve loved my entire life.

For this super easy orange cake, just put all the ingredients in the blender and blend them away, that's how easy this recipe is. A very fast recipe to prepare with no time at all. How to make a super easy whole orange cake.

To begin with this recipe, we have to first prepare a few components. You can have easy squeezie orange cake using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Squeezie Orange Cake:
  1. Get 125 grams soften butter
  2. Make ready 1 cup sugar
  3. Make ready 2 eggs
  4. Take 1 grated rind of orange
  5. Get 1 1/2 cup self raising flour
  6. Get 1/2 cup orange juice
  7. Prepare 1 cup icing sugar
  8. Make ready 1 grated orange rind
  9. Make ready 1 chocolate chips
  10. Make ready 1 chocolate buttons
  11. Make ready 1/4 cup poppy seeds

The trickiest part in making this recipe is being careful not to overbake it. Fragrant, moist, and tender Orange Pound Cake flavored with freshly squeezed orange juice and zest. This easy recipe is a winner! This orange pound cake is the perfect example.

Steps to make Easy Squeezie Orange Cake:
  1. Cream butter and sugar and n a mixing bowl until light and fluffy. Add eggs one at a time, beating well after each addition. Mix in rind.
  2. Fold flour , poppy seeds and juice into butter mixture. Spoon into a greased cake tin. Bake in a moderate oven (180°) for 30-35 mins, or until cooked.
  3. Allow to cool.
  4. Mix icing sugar, orange rind and orange juice together to form a thick soft icing.
  5. Once cake is cooled use a large butter knife to smooth icing onto cake. Add chocolate buttons and a little orange rind.

I have baked this recipe a hundred times already (probably more actually). This Orange Cake is small but packs a huge flavor punch. I used a standard size bundt pan but you could definitely use a smaller pan to get the more traditional bundt size. I like to add the orange glaze while the cake is still warm so that it seeps into every nook and cranny. Orange cake is my favorite cake to bake during the summer time.

So that’s going to wrap it up with this special food easy squeezie orange cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!