Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mike's, "what the kale?" chef's salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mike's, "What The Kale?" Chef's Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Get ● For The Chef's Salad [chilled produce as needed]
  2. Get Fresh Chopped Crispy Kale [75%]
  3. Get Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Make ready 1 " Cubed Chopped Turkey
  5. Get Shredded Rotisserie Chicken
  6. Prepare 1 " Cubed Honey Baked Ham
  7. Make ready 1 " Cubed EX Sharp Cheddar Cheese
  8. Get 1 " Cubed Swiss Cheese
  9. Make ready Crumbled Feta Cheese
  10. Make ready Shredded Parmesan Cheese
  11. Get Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Get 1 " Sliced Cucumbers
  13. Take 1 " Extra Firm Chopped Tomatoes
  14. Get 1 " Chopped Yellow Zucchini
  15. Make ready 1/2 " Chopped Celery
  16. Take 1/2 " Chopped Carrots
  17. Get Thin Sliced Green Bell Peppers
  18. Get Halved Black Olives
  19. Take Thin Sliced White Onions
  20. Make ready Thin Sliced Radishes
  21. Take Chopped Green Onions
  22. Make ready Fully Drained Chopped Artichokes [in water]
  23. Make ready Sun Dried Tomatoes [in oil]
  24. Get Fine Chopped Fresh Parsley
  25. Take Fresh Ground Black Pepper [to taste]
  26. Make ready ● For The Toppings [as needed]
  27. Get Boiled Eggs Halved
  28. Make ready Fresh Garlic Croutons
  29. Get Real Ranch Dressing [from packet with whole milk & mayo]
  30. Get Quality Italian Dressing [homemade is best]
Steps to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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