Jollof rice and chicken
Jollof rice and chicken

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, jollof rice and chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Remove chicken from pot and set aside. Raise heat to medium-high, and using the same pot, add pureed tomato mixture, cooking until. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan.

Jollof rice and chicken is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Jollof rice and chicken is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have jollof rice and chicken using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jollof rice and chicken:
  1. Get 1 sachet tomato paste
  2. Prepare 1 spoon dry pepper
  3. Prepare 1 onions
  4. Get 1 small canned corn
  5. Make ready handful green beans
  6. Take 1 carrot
  7. Get salt
  8. Take knorr seasoning
  9. Take oil
  10. Get chicken seasoning
  11. Get parboiled rice

Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to It's that comforting one-pot chicken and rice dish many of us know and love, the kind of dish that is cooked in kitchens across the globe, each slightly. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki.

Steps to make Jollof rice and chicken:
  1. Put the veg oil in a deep pot and add the sliced onions and the tomato paste with dry pepper
  2. Start stirring then add your vegetables that have bn diced
  3. Add the chicken stock with salt and know cubes
  4. Then stir and add your par boiled rice
  5. Stir it and let it cook until the rice is done and the stock is dry

Season the chicken with salt and pepper. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. This helps to avoid the rice from sticking together when cooking. Once the tomato is done frying, add your chicken stock to the mix and taste to see if it requires any salt. Serve with jollof rice and fried plantains.

So that is going to wrap this up for this special food jollof rice and chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!