Sweet Potato Pie (さつまいも🍠)
Sweet Potato Pie (さつまいも🍠)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet potato pie (さつまいも🍠). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sweet Potato Pie (さつまいも🍠) is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Sweet Potato Pie (さつまいも🍠) is something that I have loved my entire life. They’re nice and they look wonderful.

Sweet Potato Pie (さつまいも🍠) I wanted to use the other, unorthodox sweet potatoes to make a sweet potato pie. These sweet potatoes are actually good on the grill or roasted and eaten as is. I love the Thanksgiving variety, but this was a good change of pace.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet potato pie (さつまいも🍠) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Pie (さつまいも🍠):
  1. Get 3 Sweet Potatoes (さつまいも Yellow Sweet Potato)
  2. Take 1/2 Pint Heavy Cream
  3. Make ready 2 Eggs
  4. Get 1 2/3 Cup Brown Sugar
  5. Get 1 Stick Butter
  6. Prepare 1 Tsp Nutmeg
  7. Take Pinch Salt
  8. Prepare Splash Vanilla Extract
  9. Take 2 Pie Crusts (Homemade if you’re frisky)

I love the Thanksgiving variety, but this was a good change of pace. Freeze one for later with a scoop of. Here is how it's best to grill it. Ingredients of Sweet Potato Pie (さつまいも🍠) From the baking procedure an individual take some vital seasonings.

Instructions to make Sweet Potato Pie (さつまいも🍠):
  1. Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Peel the potatoes. Careful, they’re hot as coal. Proceed to mash.
  2. Cream the brown sugar and butter together. Add in the mashed potatoes. Heat it with the nutmeg, salt, vanilla extract and heavy cream. Mix again. Get the eggs involved lastly.
  3. Place in a 350F oven for roughly 55 mins. Check for doneness with a toothpick in the center. If it comes out clean, it’s done. Allow to cool to room temp. Put in the fridge for a couple hours to help it really set up for nice slices.
  4. There they are, all said and done. I highly recommend warming individual slices and serving with ice cream or whipped cream… OR BOTH.

Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Cream the brown sugar and butter together. Here is how you achieve it. Roast the sweet potatoes until knife tender.

So that is going to wrap it up with this special food sweet potato pie (さつまいも🍠) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!